Cucumber Feta Rolls

Steph Wagner

August 7, 2014

Cucumber Feta Rolls


Cucumber Feta Rolls. Low carb snacks great for weight loss surgery patients.

Aren’t finger foods cute? I’ve always love appetizers. They allow for just a taste of something fun but very little commitment to choosing it for your entire meal. Not that I normally can’t handle commitment…but perhaps a little when it comes to what food I will fill up on at a meal. It’s gotta be worth it!

I know this is true for weight-loss surgery patients. After a gastric sleeve or gastric bypass, you want to make sure the meal is worth it. For nutrition, for weight-loss and of course, for flavor!

These little cucumber rolls are a fun mixture of flavor and texture, but not meant to be your meal. Pair with with a good protein source or create it as a fun dish to share at a party. Make it your own and use fresh dill or Laughing Cow Cheese® instead of the reduced-fat feta I used in this version.

Cucumber Feta Rolls. Low carb snacks great for weight loss surgery patients.

Cucumber Feta Rolls

Course: Appetizers, Snack, Vegetables
Cuisine: American, No Cook
Servings: 4 servings
Calories: 36kcal
Author: Steph Wagner
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  • 1 large cucumber
  • 4 oz reduced-fat feta crumbles
  • 2 tbsp plain Greek yogurt
  • 1 tbsp sun-dried tomato pesto
  • 1 tsp dried oregano
  • pinch of pepper to taste


  • Thinly slice cucumber using a mandolin or simple slicer if you have one. If not, you may try a vegetable peeler or a pairing knife.
  • Add all other ingredients together, mashing the feta crumbles with the back of a spoon into the mixture.
  • Scoop about a tablespoon of mixture into each cucumber slice, roll it and secure with a toothpick.


Serving: 2oz | Calories: 36kcal | Carbohydrates: 2g | Protein: 3g | Fat: 2g | Saturated Fat: 2g | Cholesterol: 16mg | Sodium: 292mg | Potassium: 112mg | Fiber: 1g | Sugar: 3g | Vitamin A: 83IU | Vitamin C: 2mg | Calcium: 30mg | Iron: 1mg
Nutrition Facts
Cucumber Feta Rolls
Amount Per Serving (2 oz)
Calories 36 Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 2g13%
Cholesterol 16mg5%
Sodium 292mg13%
Potassium 112mg3%
Carbohydrates 2g1%
Fiber 1g4%
Sugar 3g3%
Protein 3g6%
Vitamin A 83IU2%
Vitamin C 2mg2%
Calcium 30mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

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