Smoked Salmon Pate – Bariatric Pureed Diet
Servings
1servings
Servings
1servings
Ingredients
Instructions
  1. Place all ingredients except Greek Yogurt into a food processor. Process mixture until fish is finely diced.
  2. Use a spoon or rubber spatula to stir in Greek Yogurt until smooth.
Recipe Notes

This recipe makes 1 servings. Each serving provides an estimated 13 grams protein, 2 grams carbohydrate and 3 grams fat.