1tspsautéed garlic or shallotoptional for extra flavor
Instructions
Heat oven to 350 degrees. Trim as much fat as possible off chicken thighs. Sprinkle with salt and pepper on all sides and move to a baking dish or baking sheet.
Bake in the oven for 20 minutes or until cooked.
Move chicken to a blender (or move to a bowl and use a hand blender). Add broth and garlic if using. Blend until smooth.
Move pureed chicken to a small ramekin and return to oven for 15 minutes.
Remove from oven, let cool slightly and enjoy.
Notes: for different flavor variations, season chicken with cumin, dried basil, garlic powder, ground thyme or barbecue seasoning