1package (0.60 oz)Sugar Free Gelatin (flavor of choice)
ice cubessee instructions for quantity
1cupcold water
1 1/2cupsthawed light whipped topping
Instructions
Add boiling water to gelatin mix in large bowl and stir until completely dissolved.
Add enough ice to cold water to measure 1-1/2 cups.
Add ice and water to gelatin; stir until ice is completely melted.
Remove 1-1/2 cups gelatin; set aside on counter. Refrigerate remaining gelatin 30 min. or until slightly thickened.
Add 3/4 cup whipped topping to chilled thickened gelatin; whisk until well blended.
Pour into 8-inch square dish. Refrigerate 30 min. or until gelatin mixture is set but not firm. Carefully pour reserved gelatin over creamy gelatin layer in dish.
Refrigerate 3 hours or until firm. Cut into squares; top with remaining whipped topping.