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5
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Garlic & Herb Shrimp with Tomatoes
Course:
Main Dish
Cuisine:
American
Servings:
4
servings
Calories:
154
kcal
Author:
Steph Wagner
Ingredients
1
lb
pre-cooked, deveined shrimp
1
package
Garlic & Herb Just Add Juice
cooking spray
4
medium
roma tomatoes, cut into wedges
1
cup
fat-free plain Greek Yogurt
Instructions
Thaw shrimp, if needed and remove tails. Place in a Ziploc bag and add seasoning packet. Toss to coat.
Heat a skillet to medium-high heat and coat with cooking spray. Add shrimp and cook until heated through.
Add tomato wedges and toss to coat. Remove from skillet and serve with Greek yogurt for dipping sauce.
Nutrition
Serving:
3
oz
|
Calories:
154
kcal
|
Carbohydrates:
4
g
|
Protein:
25
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
288
mg
|
Sodium:
902
mg
|
Potassium:
309
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
518
IU
|
Vitamin C:
13
mg
|
Calcium:
226
mg
|
Iron:
3
mg