Kitchen Sink Chicken Chili

Steph Wagner MS, RDN

March 2, 2015

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Kitchen Sink Chicken Chili


Everything but the Kitchen Sink Chicken Chili. Packed with protein and flavor! #vsg #rny #bariatric #weightlosssurgery #foodcoachme

Kitchen Sink Chicken Chili – it’s all in the name.

I knew I wanted to make a large crockpot full of chicken chili this weekend when snow came our way, but I didn’t know quite what recipe to use. So I used a strange mixture of several and threw in just about everything except the kitchen sink. And it was glorious.

So much flavor and enough to last for several meals. This is a wonderful bariatric meal since it’s packed with protein. I recommend using a slotted spoon and getting off as much liquid as possible. This will ensure your meal stays in your Gastric Sleeve, Bypass or Banding pouch for hours and keeping you full between meals.

Everything but the Kitchen Sink Chicken Chili. Packed with protein and flavor! #vsg #rny #bariatric #weightlosssurgery #foodcoachme

Kitchen Sink Chicken Chili

Course: Main Dish
Cuisine: American, Slow Cooker
Cook Time: 6 hours
Total Time: 6 hours
Servings: 4 servings
Calories: 208kcal
Author: Steph Wagner
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  • 1 lb chicken breast
  • 1 cup tomatillo salsa
  • 1 (4 oz) can diced green chiles
  • 2 tbsp taco seasoning
  • 1 tbsp cumin
  • 1/2 tsp each salt and pepper
  • 1 can white Northern beans, rinsed
  • 1 cup baby carrots
  • 1/2 (14.5 oz) can chicken broth


  • Combine all ingredients in a large slow cooker.
  • Set to cook on low for 6 hours or high for 3 1/2 hours.
  • When finished, use kitchen shears or two forks to shred the chicken. Use a slotted spoon to serve.


Serving: 4oz | Calories: 208kcal | Carbohydrates: 16g | Protein: 28g | Fat: 3g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 73mg | Sodium: 963mg | Potassium: 1030mg | Fiber: 7g | Sugar: 5g | Vitamin A: 4937IU | Vitamin C: 7mg | Calcium: 89mg | Iron: 4mg
Nutrition Facts
Kitchen Sink Chicken Chili
Amount Per Serving (4 oz)
Calories 208 Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 1g6%
Trans Fat 1g
Cholesterol 73mg24%
Sodium 963mg42%
Potassium 1030mg29%
Carbohydrates 16g5%
Fiber 7g29%
Sugar 5g6%
Protein 28g56%
Vitamin A 4937IU99%
Vitamin C 7mg8%
Calcium 89mg9%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.

4 thoughts on “Kitchen Sink Chicken Chili”

  1. This is delicious! I actually look forward to having leftovers! I feel confident in it eating the right portion size. Is there anyway I could find the total nutritional value for my food diary? Or should I tally up all the ingredients myself? Thanks so much!!

  2. Hi Amanda!! I’m not sure which food diary you use but you can copy and paste the link into the MyFitnessPal website and it will calculate it for you! If you use them as your journal you can add it right there…but if not you wouldn’t have to tally them!

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