Name: Scrambled Eggs with Smoked Salmon and Asparagus
Prep time: 10 min
Cook time: 15 min
Ingredients: 8 eggs; 2 tsp chives (dried); 1/4 tsp salt; 1/4 tsp pepper; 1 clove garlic (pressed or minced); 10 spears asparagus (cut into 1/2 inch pieces); 2 tbsp water; 2 ounces smoked salmon (cut into strips)

Scrambled Eggs with Smoked Salmon and Asparagus

Steph Wagner

April 10, 2020

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One thought on “Scrambled Eggs with Smoked Salmon and Asparagus”

Robin says:

April 13, 2020 at 10:27 am

I was really hoping for some new information. Thank you for letting me look around. I am unable to afford the Premiere Access so I will continue to drool over the success that well off members are able to achieve. God Bless.

Oops! This Content is Available only to Premier Access Members

One thought on “Scrambled Eggs with Smoked Salmon and Asparagus”

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