This recipe is brought to you by FoodCoachMe friend and follower Katie O. If you have a bariatric friendly recipe you’d like to share please email me at Steph@foodcoach.me! These Asian Kebabs can be eaten alone or in a lettuce wrap as Katie shares below. Happy eating!
We normally serve these Asian Kebabs with grilled veggies, but we recently threw them in a lettuce wrap with carrots, bean sprouts, green onions, radish, & red cabbage. (picture below)
I also recommend chopping up the meat in to tiny bariatric bite-size pieces after grilling.
We found this recipe from “Favorite Family Recipes” and have since modified it over the summer.
These make awesome leftovers!!!