Dijon and Thyme Pork Tenderloin

Name: Dijon and Thyme Pork Tenderloin
Ingredients: 1 lb lean pork tenderloin; 2 tbsp dijon mustard; 1 tsp dried thyme leaves; 1 small sweet onion, sliced thinly; salt & pepper to taste

Steph Wagner MS, RDN

December 7, 2016

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2 thoughts on “Dijon and Thyme Pork Tenderloin”

Dawn Roush says:

September 26, 2024 at 3:26 pm

As always a super quick and easy recipe to throw together. This was very flavorful and made a nice tender and juicy pork tenderloin.
Steph Wagner MS, RDN says:

September 26, 2024 at 7:08 pm

I’m so happy to hear! Thank you for coming back to leave feedback!

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2 thoughts on “Dijon and Thyme Pork Tenderloin”

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